Our Spring Fling will begin with Mass followed by lunch in the Social Hall.
Fried Chicken, Potato Salad, Beans, Rolls
Ice Cream Dessert
Coffee, Lemonade, Wine
Young at Heart members: Please see your monthly mailing for how to RSVP.
Guests are welcome! RSVP by April 2 to email@example.com and note Y@H in the subject line.
Payment due the day of the event. Cash or checks made payable to St. Edward – Young at Heart.