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Thursday, March 16, 2023, 11:00 AMOur March menu will feature some of our St. Patrick's Day favorites:
- Corned Beef with Cabbage and Carrots
- Baby Red Potatoes
- Irish Soda Bread
- Cheesecake with Crème de Menthe
To register you must submit a completed RSVP form with payment by noon on Monday, March 13. Click on the button below to download and print an RSVP form, or find a paper form in the rack by the parish office. No late or event day registrations accepted.
